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Hiring companyACCOR

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Commis I, Continental Cuisine

Chennai,Tamil Nadu,India Full-time On-site

About the role

Commis I, Continental Cuisine on the Novotel Ibis Chennai OMR team, responsible for daily kitchen stock, food preparation and equipment maintenance while adhering to HACCP and hotel hygiene standards. The role supports the Executive Chef by preparing mise‑en‑place, managing inventory, and ensuring portion control and waste minimization. On‑site at Chennai, hybrid schedule not specified, with direct reporting to kitchen supervisors.

What you’ll bring

  • Primary school education
  • 1 year relevant experience
  • Oral proficiency in English

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