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Commis II
About the role
Hospital Kitchen Team at Jupiter Life Line Hospitals prepares therapeutic meals and manages kitchen stations to support patient nutrition. The Commis II handles a specific station, executes intermediate culinary tasks, and ensures compliance with dietary prescriptions and food safety standards. On-site role at Dombivli (also covering Thane, Pune, Indore).
What you’ll do
- Run daily operations of an assigned kitchen station
- Prepare specialized therapeutic meals per diet sheets
- Guide and cross‑check prep work of junior kitchen staff
- Implement strict inventory and FIFO practices
- Maintain sanitation of tools and workstations
What you’ll bring
Certificate, Diploma, or Degree in Food Production, Culinary Arts, or Catering Technology
Nice to have
2-3 years of experience in food production and professional kitchen operations
Skills
Benefits
- Health insurance
- Paid time off
- Employee meals