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Hiring companyACCOR

Verified 2 days ago

Commis I

Lucknow, Uttar Pradesh, India Full-time On-site

About the role

Culinary Team at Accor seeks a dedicated Commis I to support the Western cuisine kitchen in Lucknow. The role assists senior chefs with ingredient prep, cooking, plating, and maintains a clean workstation while learning essential Western cooking techniques. This on-site position offers hands‑on experience in a hotel catering environment with opportunities to contribute to menu ideas and inventory management.

What you’ll do

  • Assist in preparation of ingredients for Western dishes
  • Support senior chefs in cooking and plating menu items
  • Maintain clean and organized workstation
  • Learn and apply basic Western cooking techniques
  • Help with kitchen inventory and restocking

What you’ll bring

  • HM diploma or equivalent required
  • Culinary school diploma or certificate preferred
  • Basic knife skills and knowledge of Western cooking techniques
  • Understanding of food safety and hygiene standards
  • 2-3 years experience in hotel catering

Benefits

  • Career growth opportunities
  • Access to Accor’s global hospitality network
  • Training and development programs