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Trainee Floor Manager
About the role
Business Operations team at Westlife Foodworld. The Trainee Floor Manager rotates through kitchen, front counter, dining and drive‑thru to learn all operational basics while managing shifts and departmental functions such as CEM, FQM and PDM. Works under the Restaurant General Manager in Bangalore, on‑site at the restaurant. The 24‑month program provides structured training and development.
Education
Graduate