India jobs · Bengaluru
Chef jobs in Bengaluru
Explore 16 current openings for Chef jobs in Bengaluru. Compare roles, employers, locations, and work options on Chuno.
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- ACurrent opening
Executive Pastry Chef
AccorCorpoThe Hoxton Bengaluru City, a new neighbourhood hotel in India's Silicon Valley, seeks an Executive Pastry Chef to shape its distinctive pastry program. The role leads pastry vision, develops seasonal desserts and even…
Bengaluru, Karnataka, IndiaOn-siteFull-timeReview matching role → - ACurrent opening
Junior Sous Chef
AccorCorpoThe Hoxton Bengaluru City team is launching its first Asian hotel, creating a vibrant hospitality experience in Bangalore's tech hub. The Junior Sous Chef supports the Chef de Cuisine and Sous Chef, drives menu innova…
Bengaluru, Karnataka, IndiaOn-siteFull-timeReview matching role → - ACurrent opening
Sous Chef
ACCORCulinary team at Grand Mercure Bangalore creates memorable dining experiences across its flagship restaurants. The Sous Chef supervises kitchen staff, ensures food quality, manages inventory, and collaborates with the…
Bangalore, IndiaOn-siteReview matching role → - COCurrent opening
Chef De Partie
Corporate OfficeKitchen team at Corporate Office oversees food production and hygiene. The Chef De Partie manages a kitchen section, prepares dishes, trains junior staff, and ensures safety standards. Bangalore, India, on-site.
Bangalore, Karnataka, IndiaOn-siteFull-timeReview matching role → - ACurrent opening
Chef de Partie - Pastry, The Hoxton Bengaluru City
AccorCorpoThe Hoxton Bengaluru City culinary team creates vibrant, high‑quality dining experiences for guests in Bangalore’s tech hub. As Chef de Partie – Pastry, you will run the pastry section, prepare dishes to exact standar…
Bengaluru, Karnataka, IndiaFull-timeReview matching role → - ACurrent opening
Chef De Partie
ACCORCulinary team at Novotel Bengaluru, part of ACCOR's hospitality portfolio, prepares and delivers high‑quality food while maintaining strict hygiene and cost standards. The Chef De Partie leads a small team of commis c…
Bengaluru, Karnataka, IndiaOn-siteFull-timeReview matching role → - HCurrent opening
Sous Chef, Indian South Indian Cuisine
HyattHyatt Centric Bengaluru Airport's culinary team delivers authentic Indian and South Indian dining experiences. The Sous Chef assists the Chef de Cuisine in managing kitchen operations, overseeing food preparation, sta…
Bengaluru, Karnataka, IndiaOn-siteFull-timeReview matching role → - ACurrent opening
Executive Chef
AccorCorpoExecutive Chef on The Hoxton team in Bangalore, leading a dynamic kitchen for the brand’s first Asian neighbourhood hotel. Drives menu innovation, cost control, and staff empowerment to deliver the Hoxton experience.…
Bengaluru,IndiaOn-siteFull-timeReview matching role →
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