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Assistant Director of Food & Beverage
About the role
Food & Beverage Department at Hyatt Grand Hyatt Gurgaon oversees all dining outlets and banquet operations, ensuring alignment with corporate strategies and brand standards. The Assistant Director acts as the Assistant Business Manager and Assistant Marketing Specialist, driving profitability and guest satisfaction across the department. Based in Gurgaon with an on-site work model, the role involves managing staff, optimizing revenue, and maintaining high service quality.